SLICE OF KENT

“56 recipes from 22 of the best restaurants in Kent”

Buying as a gift – signed and dedicated copies available!

 
Fordwich Arms – Compasses Inn – Thackeray’s – Small Holding – Angelas of Margate – Buoy and Oyster – Corner House – Fish on the Green – Folkestone Wine Co – Goods Shed – Poet at Matfield – Rocksalt – Swan at West Malling – The 26 – Three Mariners – Verdigris – Victuals – Wife of Bath – Wyatt and Jones – Buenos Aires Nights

What does the Book Contain?

This is a celebration of the food of Kent and designed for you – the foodie who wants to use more local ingredients in their meals. This 160 page book contains over 56 recipes from some of the most renowned chefs, cooks and producers in Kent. Included are Fordwich Arms, Thackerays, Wife of Bath, Compasses Inn, Corner House, Victuals, Three Mariners, Goods Shed, Copper Rivet, Rocksalt, Wyatt and Jones, Poet at Matfield, Small Holding and lots more!

Also included are various producer profiles and interviews from some of the finest producers in Kent. 

With its beautiful design, is also makes an ideal gift for the person who has everything or is a real foodie. It will certainly be a great addition to their cookbook collection. 

  • Foreword by Mark Sargeant
  • Multiple Traybakes from Anna Family Kitchen to make your life so much easier!
  • 160 pages
  • 56 recipes including traditional Kent recipes
  • Chefs philosophies and cooking tips
  • Beautiful design

 

 

Order Today

Order now for just £15 (£20rrp) and I will post via first class post. 

The book would also be a fine present for any foodie friends you have. If you often find yourself struggling to find them a personal gift they that you know they will love, this book will be perfect so maybe get two copies and share your passion for Kent? I am happy to sign the book for you – just write what you would like me to say (10 words max please) during the checkout process. 

You can order the book below for just £15 inc P&P and guarantee a 1st edition copy.